Cook Skill Assessment
Occupation Code
351411List
STSOL
Descriptions
Prepares, seasons and cooks food in a dining or catering establishment.
Job Description
- Examining foodstuffs to ensure quality
- Regulating temperatures of ovens, grills and other cooking equipment
- Preparing and cooking food
- Seasoning food during cooking
- Portioning food, placing it on plates, and adding gravies, sauces and garnishes
- Storing food in temperature controlled facilities
- Preparing food to meet special dietary requirements
- May plan menus and estimate food requirements
- May train other kitchen staff and apprentices
Types of visas you can apply for
Common visa types
Skilled Nominated visa(subclass 190)
Skilled Work Regional (Provisional) visa (subclass 491)
Temporary Skill Shortage visa (subclass 482)
Training visa (subclass 407)
Other visa types
489 - Skilled Regional (Provisional) visa (subclass 489) - State or Territory nominated
187 - Regional Sponsor Migration Scheme (subclass 187)
494 - Skilled Employer Sponsored Regional (provisional) (subclass 494) - Employer sponsored stream
Skill Assessment
Commercial Chef Career Assessment
Application Steps
- Pre-Assessment PSA
- JRE, registers employer information and checks whether the applicant's work situation meets the requirements;
- JRWA, the assessor inspects and tests the applicant to check the work ability and whether the workplace meets the requirements;
- JRFA, upon completion, is assessed.
Requirements
Applicants are required to have academic qualifications related to the nominated position: Diploma completed in Australia / AQFⅢ/Ⅳ compeleted in Australia 104 weeks of study in Australia
Language Requirements
Language score requirement: 4 IELTS scores of 6 in each subject
Work requirements
Applicants are required to have: at least 52 weeks of post-graduation work experience in Australia related to the nominated position
Degree requirements
- Completed two years of Australian chef courses;
- Overseas chef training course + 3 years of full-time chef work experience
- No chef training courses overseas + 5 years of full-time chef work experience
Assessment Agency
- BETWEEN
Data Sources