King's School of Culinary Arts was established to set the standard of excellence for professional culinary arts training in Australia. Our vision is to be a source of joy for all people in the hospitality industry, families and communities. Our school is committed to making Australia and the world a better place through excellent education in all aspects of food and its related industries. Through our quality learning experience, King's School of Culinary Arts prepares future food leaders, pioneers and experts for personal and professional achievement.
The school's visa assessment level determines the risk level for students applying for a visa and is a significant reference.
For example, if a school's visa assessment level is 2, the applicant will face more restrictions and be required to provide more written evidence, such as proof of language proficiency and financial capacity.
