Diploma of Hospitality Management-113812B

Diploma of Hospitality Management

Australia Institute of Business and Technology (AIBT)

CRICOS CodeCRICOS Code:113812B
RTO CodeRTO Code:SIT50422
Course TypeCourse Type:Diploma
Australia Institute of Business and Technology (AIBT)
2025
  • Total Tuition Fees18,200 AUD
  • Fees per Academic Year12,133 AUD
  • Course duration1.5 Year (78 weeks)
Introduction
SIT50422 – Diploma of Hospitality Management reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.This qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager. The diversity of employers includes restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multiskilling and for acquiring targeted skills in accommodation services, cookery, food and beverage and gaming.[113812B]
IELTS score
PTE scores
2025 year
Listening
6.0
Speaking
6.0
Reading
6.0
Writing
6.0
Overall
6.0

A school's risk rating is a key factor in determining the evidence required for a student's visa application, making it a crucial point of reference.

For example, if a school has a risk rating of Level 2, the applicant will face more restrictions than in the past and will be required to provide additional documentary evidence, such as proof of English language proficiency and financial capacity

ClassificationCertificate Classification

  • Scheme

    ANZSCO Identifier

  • Reference Id

    149311

  • Certificate Classification

    Conference And Event Organiser

  • Scheme

    ASCED Qualification/Course Field of Education Identifier

  • Reference Id

    0803

  • Certificate Classification

    Business And Management

  • Scheme

    Qualification/Course Level of Education Identifier

  • Reference Id

    421

  • Certificate Classification

    Diploma of

  • Scheme

    Nationally Recognised Training Type

  • Reference Id

    11

  • Certificate Classification

    Qualification

DescriptionsCertificate Qualification

This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.

This qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager. The diversity of employers includes restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multiskilling and for acquiring targeted skills in accommodation services, cookery, food and beverage and gaming.

The skills in this qualification must be applied in accordance with Commonwealth and State/Territory legislation, Australian standards and industry codes of practice.

No occupational licensing, certification or specific legislative requirements apply to this qualification at the time of publication.

QLD
NSW
TAS
Campus:Unit 2, Level 1, 18 Mount Gravatt-Capalaba Road, Upper Mt Gravatt Campus
Address:18 Mount Gravatt-Capalaba Rd, Level 3, Upper Mount Gravatt, QLD 4122
Postcode:4122
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