Certificate III in Hospitality-114422H

Certificate III in Hospitality

TasTAFE

CRICOS CodeCRICOS Code:114422H
RTO CodeRTO Code:SIT30622
Course TypeCourse Type:Certificate III
TasTAFE
2025
  • Total Tuition Fees10,100 AUD
    Verified
  • Course duration22 weeks
Introduction
This qualification provides the skills and knowledge for an individual to be competent in a range of skills required in various hospitality settings, such as restaurants, hotels, motels, and cafes. You will learn waiting styles from fine dining through to café style service, and also be trained in other areas of hospitality, such learning how to operate a bar, pour wines, make cocktails, take orders, mix drinks and make good coffee.In this course, you will learn to work effectively with others in the hospitality context, and source and use a range of information on the Hospitality industry. You’ll get plenty of opportunities to get hands-on experience working effectively in hospitality service and in providing a quality service to customers, as well as learning how to show social and cultural sensitivity to both customers and colleagues.[114422H]
Course LinkCourse Link:https://www.tastafe.tas.edu.au/courses/course/sit30622
Key Dates
2025
  • Start Date02-03
IELTS score
PTE Result
2025 Year
Listening
5.0
Speaking
5.0
Reading
5.0
Writing
5.0
Overall
6.0

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ClassificationCertificate Classification

  • Scheme

    ANZSCO Identifier

  • Reference Id

    431000

  • Certificate Classification

    Hospitality Workers

  • Scheme

    ASCED Qualification/Course Field of Education Identifier

  • Reference Id

    1101

  • Certificate Classification

    Food And Hospitality

  • Scheme

    Qualification/Course Level of Education Identifier

  • Reference Id

    514

  • Certificate Classification

    Certificate III in

  • Scheme

    Nationally Recognised Training Type

  • Reference Id

    11

  • Certificate Classification

    Qualification

DescriptionsCertificate Qualification

This qualification reflects the role of individuals who have a range of well-developed hospitality service, sales or operational skills and sound knowledge of industry operations. Using discretion and judgement, they work with some independence and under supervision using plans, policies and procedures to guide work activities.

This qualification provides a pathway to work in organisations such as restaurants, hotels, motels, clubs, pubs, cafés, and coffee shops. This qualification allows for multiskilling and for specialisation in accommodation services, food and beverage and gaming.

The skills in this qualification must be applied in accordance with Commonwealth and State/Territory legislation, Australian standards and industry codes of practice.

No occupational licensing, certification or specific legislative requirements apply to this qualification at the time of publication.

TAS
Campus:93 Paterson St LAUNCESTON TAS 7250 Campus
Address:93 Paterson St, LAUNCESTON, TAS 7250
Postcode:7250
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Campus:Drysdale Campus, 59 Collins Hobart TAS 7000 Campus
Address:59 Collins St, Hobart, TAS 7000
Postcode:7000
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