廚師職業評估QA - Page 2 of 4 - 萬友教育

廚師職業評估QA - Page 2 of 4

廚師

職業評估 QA

專業問答

探討廚師相關的職業評估問題與解答

For the occupation of Cook, does unpaid work or internships count? Is leave included in the work duration?

What is the official name and ANZSCO/OSCA code for the occupation of Cook?

What are the "recency" requirements for work experience for the occupation of Cook?

For the occupation of Cook, how is part-time work experience calculated?

For the occupation of Cook, is work experience mandatory, or can it be substituted with education?

How many years of full-time work experience are required for the occupation of Cook?

For the occupation of Cook, can qualifications obtained through RPL (Recognition of Prior Learning) be used for assessment?

For the occupation of Cook, are overseas qualifications recognized for assessment?

For the occupation of Cook, does the qualification major need to be highly relevant?

What is the minimum educational qualification required for the occupation of Cook?

What is the Skill Level for the occupation of Cook?

On which skilled migration list is the occupation of Cook found?

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