Certificate III in Patisserie
Australian National Institute of Business & Technology (ANIBT)
2026
- Total Tuition Fee9,500 AUD
- Course Duration46 weeks
- Last Updated02-12-2025
Overview
Introduction
This Certificate III in Patisserie is designed for aspiring pastry chefs who want to master a wide range of patisserie skills and gain in-depth knowledge of kitchen operations. Through this comprehensive patisserie course, students will learn how to produce high-quality patisserie products while applying discretion, judgment, and creativity. You’ll work with a level of independence and under limited supervision, following industry-standard plans, policies, and procedures to guide your work activities. This qualification opens up exciting opportunities in the dynamic world of patisserie, giving you the skills to thrive in professional kitchens.Individuals with this qualification may have titles including chef patissier or chef de partie and are able to perform roles such as:Supervising the pastry kitchen in a large hotelSupervising the pastry kitchen in a catering operationSupervising a small patisserieWork would be undertaken in various hospitality enterprises where patisserie products are prepared and served, including:PatisseriesRestaurantsHotelsCatering operationsClubsPubsCafesCoffee shops
Key Dates
2025
2026
2027
2028
2029
School Application Steps
Follow the process below, prepare materials in order, and track the progress of each stage.
Application Overview
Master key milestones and arrange your time and budget in advance.
Process Steps
5
Complete in order, from material preparation to visa planning.
Application Fee
0 AUD
Some schools waive the application fee, and submissions can be assisted by a consultant.
Visa / OSHC
To be confirmed
After submitting the application, the school will provide a range for visa and OSHC fees.
Prepare Materials (School Application)
- Organize academic and language materials based on the list of target courses and schools.
- If the requirements are not yet met, you can apply for a language pathway program/packaged course (ELICOS/internal test) first.
- Name the electronic versions of documents uniformly (in English) for easy reuse in subsequent visa applications.
Application Materials ChecklistSwitch applicant type to view the corresponding checklist.
Documents for Adult Applicants4 itemsSubmit School Application
- Submit the application through the school's official website/agent portal and pay the application fee (if any).
Application MethodIf you have any questions, please consult the customer service in the bottom right corner.Apply OnlineGo to the school's official website/agent portal to complete the document submission.
Go Now→Consultant Assistance / Scan to ApplyContact a customer service consultant to get the document checklist and track your application progress.
Admission Progress and Fee Payment
- Submit supplementary documents as required and monitor your admission progress (Conditional/Unconditional Offer).
- After meeting the conditions, pay the tuition deposit and complete the acceptance procedure (Accept Offer).
Obtain CoE and Arrange OSHC
- The school issues the CoE (Confirmation of Enrolment).
- Purchase/confirm OSHC to cover the entire visa period (including dependents, if any).
- Organize documents for finances, GTE, English proficiency, and medical examination, ensuring consistency with the chosen course.
- Check the letterheads, dates, translation formats, and certification requirements of visa documents.
Language Requirements
IELTS Score
PTE Score
2026 year(s)
Listening
6.0
Speaking
6.0
Reading
6.0
Writing
6.0
Overall
6.0
Career Pathways
After completing the Certificate III in Patisserie course, you can pursue the following careers:
Pastrycook
ANZSCO: 351112
Prepares and bakes buns, cakes, biscuits and pastry goods.
Applicable Visa Types
Common Visas
Other Visas
489 - Skilled Regional (Provisional) visa (subclass 489) - State or Territory nominated494 - Skilled Employer Sponsored Regional (provisional) (subclass 494) - Employer sponsored stream
For inquiries about related courses and career planning, please contact customer support in the bottom right corner.